




| 货号 | 包装规格 | 操作 |
|---|---|---|
| 398780-5G | 5 g |
2,4,6-Tribromoanisole has been reported to cause cork taint in wines and vortex assisted liquid-liquid microextraction (VALLME) method for its determination has been developed.PMID 25059122 It is a musty-smelling metabolite of fungicide 2,4,6-tribromophenol. Determination of 2,4,6-trichloroanisole in wine at low ngL-1 levels by gas chromatography-high-resolution mass spectrometry (GC-HRMS) method has been repoted.PMID 16464462
2,4,6-三溴苯甲醚适用于包装材料和食品中2,4,6-三溴苯甲醚的多离子检测GC-MS分析。
| 英文名称 | 2,4,6-Tribromoanisole |
| CAS 号 | 607-99-8 |
| 线性分子式 | Br3C6H2OCH3 |
| 经验分子式 | C7H5Br3O |
| 分子量 | 344.83 |
| UNSPSC | 12352100 |
| NACRES | NA.22 |
| MDL 号 | MFCD00192510 |
| InChI | 1S/C7H5Br3O/c1-11-7-5(9)2-4(8)3-6(7)10/h2-3H,1H3 |
| SMILES字符串 | COc1c(Br)cc(Br)cc1Br |
| InChI key | YXTRCOAFNXQTKL-UHFFFAOYSA-N |
| 含量测定 | 99% |
| 形态 | 固体 |
| 沸点 | 297-299 °C(发光) |
| 熔点 | 84-88 °C(亮) |
| 官能团 | 溴 |
| 质量等级 | 100 |
| 包装规格(货号 398780-5G) | 5 g |